Here are lots of veggies. There are radishes, carrots, yams, turnips, and garlic. Obviously, this was meant to be for a post about Thanksgiving and making a roasted root vegetable and squash dish. That dish turned out to be pretty decent, had I not added the bread to turn it into a "stuffing." Apparently no one likes stuffing. Why do I try every year? I don't know.
Ahh, a really nice rosemary bread, fresh from the oven. It would've gone great with Thanksgiving, if a certain someone hadn't eaten it all Wednesday night.
That's me, transferring a beer over to the secondary. I look bored.
Still transferring. I look even more bored now.
Lots of cucumbers and peppers, and the smoker full of ribs in the background. Fun times.
Well, there you go. That's a few photos from previous almost-blog posts that didn't quite make it there.
Cheers!
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